★★★★★
“The best potatoes in Vigo with chorizo, and some of the best service from the team. 100/10.”
Juan Pablo Higuchi LesmesGoogle · Translated
El Patatero Galicia · 100% gluten-free food truck
Gluten-free food truck for events in Galicia
Food worth remembering. A team you can work with.
Fresh Galician potatoes, Belgian-style double frying and certified gluten-free cooking. We bring a distinctive food offer to your festival, backed by professional equipment and hands-on experience of busy event days.
El Patatero, ready to welcome festivalgoers
Galicia
Fresh Galician potatoes
Cut and prepared on site
Double-fried
Professional Belgian method
Galicia Sen Glute
Official certification
Major events
Proven festival experience
★★★★★ on Google
Top-rated by our customers
Verifiable reviews published on Google
What people say
Certified 100% gluten-free kitchen
Official reassurance for guests with coeliac disease, and a safe, clearly identified and professionally backed option for event organisers.
A food truck for every kind of event
Food truck for festivals in Galicia
A distinctive offer. A service built to perform.
Food truck for corporate events in Galicia
A company gathering with something worth sharing.
Food truck for private celebrations in Galicia
For that moment when everyone feels like eating again.
Food truck for public celebrations and councils
A strong food offer for the celebration programme.
Gluten-free food truck for events in Galicia
Choose with clear information. Enjoy with confidence.
What we bring to your event
Good food for your audience.
Clear communication for you.
We are a family team with hands-on experience of preparation, restocking and service when the venue fills up. We care about the food and the practical details organisers need before gates open: space, utilities, documentation and how service will run.
Galicia in every portion
We use fresh Galician potatoes, never frozen, cut and cooked inside our food truck. Belgian-style double frying is part of how we care for texture and flavour, with preparation visible to our guests.
Gluten-free, with certification
Our offer is certified by the Xunta de Galicia and ACEGA. For organisers, it adds a clearly identifiable gluten-free choice; for guests, it means choosing with information and confidence.
A complementary food offer
Our fries can be shared or become a meal with a fried egg and Galician chorizo. A category with its own identity that can sit alongside burgers, pizzas and other cuisines at your venue.
Our signature combination
A proper fried egg.
More than a portion of fries.
Fresh potatoes, an egg fried in our kitchen and gluten-free Galician chorizo: simple ingredients that make a memorable break between concerts. We also serve fries with premium sauces for guests who prefer to choose their own accompaniment. Distinctive food that is easy to understand and appealing at first glance.
Fresh-cut fries
Fried egg
Galician chorizo
Premium sauces
Behind every portion
When the crowds arrive,
service matters.
At a festival, demand follows the programme. Experience has taught us to organise preparation, staffing and replenishment around the busiest service windows.
Capacity demonstrated on site
Production follows a preparation and frying process organised for intensive event days. We plan service around each event’s format, schedule and operating conditions.
A professional kitchen on board
We work with a QBTEC/Perfecta frying line. Specialist equipment and process control help us maintain product consistency throughout service.
Documentation and coordination
An approved food truck, public liability insurance, and technical and food-safety documentation for accreditation. We review the venue’s specific requirements with the organiser before setup.
Propane frying, lower electrical demand
The fryer runs on an authorised propane installation. The main cooking energy does not depend on the festival’s electricity supply; connection requirements are specified in the technical sheet.
Experience
Experience we can
bring to your table.
We have worked across different venues and event formats, each with its own schedules, access arrangements and requirements. These events are part of our experience, not a list of future partnerships.
2 t
Resurrection Fest · 2026
Two tonnes of fresh potatoes processed over four days. A real event result that reflects the production, storage and replenishment work behind the counter.
1,200 portions sold in a single day. A team and a kitchen prepared for the busiest moments.
El Patatero service data.
O Son do Camiño — Santiago de Compostela
Resurrection Fest — Viveiro
Festival de Ortigueira — Ortigueira
BIGSOUND — Pontevedra
O Marisquiño — Vigo
O Gozo Festival — Santiago de Compostela
A Laxe · VigoOn the esplanade, during Galicia Fest
A Laxe · VigoOn the esplanade, during Reconquista
A Laxe · VigoOn the esplanade, during Vigo Son e Mar
For your production team
A setup planned
before we arrive.
Our food truck carries a professional kitchen. A professional storage tent sits behind the truck, keeping the support area separate from the customer-facing service front.
- Food truck length
- 6 m
- Food truck width
- 2,2 m
- Food truck height
- 3,1 m
- Rear storage tent
- 3 × 6 m
- Fryer energy
- Authorised propane installation
The tent’s 6 m side runs parallel to the truck and does not extend beyond its length. These dimensions are not the total site footprint: access, opening elements and safety clearances must be agreed with production. Exact electrical load and setup plan to be confirmed in the technical sheet.
Dimensions and specifications supplied by El Patatero.
Behind El Patatero
Warm with people.
Impeccable in service.
We are the people who prepare, serve and solve problems when an event comes alive. We communicate clearly, care for every detail and make things easy for the organiser, from the first conversation to the final portion. Behind a great service are planning, craft and a team that delivers.
Direct contact
Real experience
Fast response
Clear information
The essentials,
always at hand.
Tell us about your event
A festival, a public celebration, a corporate gathering or a private party. If you are looking for an offer that connects with your audience and a team you can rely on, let’s talk.